This rich and creamy goat cheese is rolled in crushed garlic and handpicked herbs for a zesty freshness that can only come from the garden. Whether stuffed in an olive, spread on crackers or enjoyed alone—this cheese is sure to please.

Ingredients: 

Pasteurized goat’s milk, dehydrated vegetables (onion, garlic, chives), spices, sea salt, potassium sorbate, microbial enzyme, bacterial culture

Contains: Milk