Bison Ribeye Steak, 1pc (Nicholyn Farms)
Our bison is pasture raised on lush green land. Special care is given to our bison to ensure they are raised as close to how nature intended as possible...
The taste of bison is very similar taste to beef. It has a coarser texture and a slightly sweeter flavour. It does not taste gamey. There is no aftertaste like some game animals such as moose.
Highly marbled with a large swath of fat separating the Longissiumus from the Spinalis. Fat is where a lot of the distinctive flavour of bison comes from, making ribeye one of the richest cuts available. The central eye of meat tends to be smooth textured with a finer grain than a strip steak, while the Spinalis section will have a looser grain and more fat.
There is one steak per package.
Each steak weighs about 230g.
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