Bacon Wrapped Tenderloin Steak

This steak is cut from the beef tenderloin part of the short loin primal. It is greatly desired for being the most tender cut of beef. We make this delicate steak extra special by wrapping the tenderloin in a slice of our premium pork bacon.

Ingredients:

beef, bacon (pork, water, salt, flavouring, sodium phosphate, brown sugar, dextrose, sodium ascorbate, sodium erythorbate, sodium nitrate, propylene glycol [mfg aid], sodium bicarbonate [mfg aid], smoke.

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