Honey Garlic Wild Boar Sausage

Delicious wild boar sausage infused with honey and garlic. They’re so versatile. Enjoy them at breakfast, in a sandwich at lunch or as a light supper. No nitrites, no MSG.

Our Wild boar are raised on natural feed without the use of antibiotics, hormones or steroids.

Cooking instructions: Defrost sausages. Grill, broil or barbecue until desired colour and crispiness. Internal temperature should be 72°C and the centre is no longer pink. (Heating times are approximate).

6 sausage per package

Ingredients: boar, water, sugar (honey), seasoning (toasted wheat crumb, salt, dehydrated garlic, spices, sugar (dextrose), canola oil, ascorbic acid, sodium erythorbate, natural pork casing.