Gluten Free Multigrain Flatbread, 3 pieces (O'Doughs)
Gluten Free Multigrain Flatbread
3 per package
Water, Potato Starch, Tapioca Starch, Chickpea Flour, Soya Flour, Sunflower Oil, Flaxmeal, Brown Rice Flour, Yeast, Rice Syrup, Grape Juice, Potato Fibre, Natural Flavour, Sea Salt, Cellulose, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate.
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