Arva DAISY Unbleached Hard Flour ( Our All Purpose or Bread flour )

We package this flour in our original style paper bags. It is made from the centre portion of the endosperm, with the bran and germ removed, ( which contains a good percentage of the nutrients such as niacin, riboflavin and thiamine).

By law, the the flour must be "fortified � again with these nutrients being added back into the white flour, along with iron. Our hard white bread flour is unsurpassed and excellent for making bread. Protein content ranges from 11% to 12% for this flour. This is our "all purpose" or "bread" flour and is ideal for most of your baking needs at home.